Works Design Group

September 22, 2022

Scan and Go

Maybe we are behind the times but I came across something this past weekend that completely rocked my world. I am wondering if it is...

by Kristin Meile

September 14, 2022

The Coca-Cola Logo- a designers dream

  When asked to close your eyes and someone says “Coke” you can see this: Am I right? To a package design team, this is...

by Kristin Meile

August 24, 2022

Snapshot: 2022 Food Trends

Dare I say it? Summer is almost coming to a close. From fresh seafood, seltzers, lake and beach time, the days are getting shorter and...

by Kristin Meile

July 21, 2022

Branding 101

What is branding? Instead of just looking at imagery and hitting the heart button, let’s dive a little deeper on what exactly these topics are...

by Kristin Meile

June 23, 2022

Oh so FANCY

Another season, another show! Last week was the Summer Fancy Food Show- here are a few of the highlights: The rise of mushrooms From the...

by Kristin Meile

June 09, 2022

Shifting Gears- Packaging Innovation

Lately we have been discussing trends, recent shows, etc. But sometimes its fun to shift gears. So let’d talk about some of the new package...

by Kristin Meile

June 01, 2022

New to Sweet & Salty-what will you try?

Sweet & Salty Expo- what will you try? The sweet and salty expo was last week, we couldn’t make it but were anxious to hear...

by Kristin Meile

May 11, 2022

5 Designs We Love: Bubbly Bevvys

Let’s be honest, you can only drink so much water without craving something different. Whether it be alcoholic or non, carbonation is a great way...

by Kristin Meile

May 03, 2022

They call it a comeback

  There is meaning behind the term “comeback” when it comes to trends. Another way to describe this, tending to be a little nicer, is...

by Kristin Meile

April 14, 2022

Now onto Beverage Trends

In previous blog posts, we hit on some of the up and coming food trends like lactose free and plant based item. Now let’s switch...

by Kristin Meile

March 28, 2022

What’s trending in Food?

What are new food trends and are they here to stay? Short answer- yes! As we attend more trade shows and of course immerse ourselves...

by Kristin Meile

March 01, 2022

What’s new for Spring?

What’s new for Spring? Move over St. Patrick’s Day-its time for Easter treats to take over! To us, you can never have too many Easter...

by Kristin Meile

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